Archive for 2008/02


Special Chicken Masala

Special Chicken Masala :-
Ingredients :
Chicken - 1 kg
Onions(big) - 4 nos
(sliced thin)
Tomato(medium) - 2 nos
(cut into pieces)
Cashews - 5 nos
Yoghurt/Curd - 2 tbsp
Ginger paste - 1 tsp
Garlic paste - 2 tsp
Red chilly powder - 2 tbsp or as reqd
Turmeric powder - 1 tsp
Coriander powder - 1 tbsp
Pepper powder - 1 tsp
Cumin(Jeerakam) powder - 1/2 tsp
Cinnamon(Karugapatta) - […]

Pumpkin Halwa

Ingredients:
2 cup white pumpkin (grated)
4 green cardamoms
1 cup pure ghee
12 cashewnuts
1 1/2 cup sugar
1 cup milk
saffron a few strands
a pinch camphor (edible)
How to make Pumpkin halwa:
Peel, deseed and cut the pumpkin into very small cubes.
Grind the cardamom with the 1 tablespoon sugar to a fine powder, sieve and keep aside. Heat 2 tablespoons […]

Special Fish Curry.

Ingredients:
Fish fillets or cubes 500gm
Coriander seeds- paste 60gm/4tbs
Fenugreek 5gm/1tsp
Cumin 5gm/2 ½ tsp
Tamarind – black 100gm
Almond-blanched &ground to paste 175gm/1 ¼ cup
Green chilli slit 12 nos
Ginger julienne (2’’ root size) 25gm
Onion sliced 250gm/ 2 ¼ cup
Oil 90ml / 6tbs
Mustard seeds 10gm/ 1 ½ tbs
Curry leaves 20nos
Turmeric Powder 5gm/2 ½ tsp
Aniseed Powder 5gm/ 2 ½ tsp
Cinnamon Powder […]

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